aldi artichoke stuffed chickenvizio sound bar turn off bluetooth

All you need is: Season chicken breasts to taste (on both sides) with salt and pepper, Italian seasoning and Paprika. It's smoky and earthy and brings all the other flavors together. Will make again. Aldi is currently selling a product called Artichoke Stuffed Chicken. Thank you so much for sharing and following along with me! Now you have me thinking about sweet potato fries It was amazing. If so, for how long (1-2 hours at 350?) That sounds like a great idea. It is my new go to recipe! Spinach and artichokes are two of my loves, and you can never go wrong with cream cheese! Hi Barbara, Spinach Artichoke Stuffed Chicken is a delicious way to turn a creamy dip into an incredible dinner! Made it today and will definitely be making again it also came out looking like your pictures I wish I could post it on here but it will be on fcebook thank you!! If you purchase a product through an affiliate link, I make a small commission at no cost to you. If your dish is more on the lighter side, like fish or salad, then you can get away with serving something heartier on the side. Add the chicken to the pan and cook until browned . It was a father who posted. The recipe says 16 cookies. My instant read thermometer is one of my favorite cooking tools. Cream cheese Use regular or light for fewer calories. It was a big hit. Overall, this is a delicious and easy-to-make dish that well definitely be making again. Secure the chicken breasts shut with 2-3 toothpicks. Sprinkle with Smoked Paprika and top each with a few stalks of thyme. Once all of your chicken breasts are stuffed, drizzle them lightly with olive oil or cooking spray. They make for a great snack . Serve hot! Yay! Thanks so much for sharing! OH SO GOOD! Omg It looks sooo good, I would love to try it. The mushrooms sound incredible. Awesome pics In my country it almost impossible to find Italian seasoning, I read on Wikipedia that its main constituents are garlic, oregano, Rosemarie, and thyme. If you love easy chicken recipes, try Creamy Sun Dried Tomato Chicken and Honey Soy Chicken Thighs for more kid-approved and loved family loved recipes. Remove to a baking dish with browned side up. It used to have so much flavor and now its so bland and DRY and it looks like there is less packaged also, we used to be able to split it and have some leftover but now we are scraping just to get a serving for the both of us. Chicken Artichoke & Lemon Soup, 24 oz. You can pair this chicken with any kind of roasted veggies & brown rice or quinoa, OR roasted potatoes! Hi Jen! When it comes to fat, one gram is 9 calories. Prepare the filling. chocolate chips (semi-sweet, butterscotch, nuts for baking (pecan halves, walnuts, almonds, etc.) Personalized health review for Park Street Deli Artichoke Stuffed Chicken: 210 calories, nutrition grade (C), problematic ingredients, and more. (Youre more than welcome to halve the dipingredients to ensure theres no leftover dip.). Below are some other favorite sides to serve along with it! Fill it with 1-2 tablespoons of dip. 8. Seal with toothpicks to ensure the dip stays in the chicken pockets (watch the video below). Hi Kathi, Add chicken breasts to skillet and . Have you tried any other fully cooked meals? Thank you for this recipe. This recipe is easy, healthy and only requires two ingredients. How To Make spinach artichoke Stuffed Chicken, How to butterfly Chicken Breasts for stuffing. This was easy to heat in the microwave, although the chicken was so tender it fell apart some as I removed it from the packaging. Learn how your comment data is processed. Thanks for taking the time to write! Im definitely making this for dinner tonight! Add to list. In your nutrition facts how many grams of carbs and sugars come from the cup of milk that it calls for?? I do think this recipe is a perfect company dish. Spinach Artichoke Stuffed Chicken combines fresh spinach, artichokes, cheese, and cream cheese in a creamy chicken breast filling. French Onion Stuffed Chicken Remove from the heat and let cool. I made this recepie last night and it was amazing and got 2 thumbs up from my boys, The devoured this dish.. Its a simple, one-pan meal that is sure to please even the pickiest of eaters. During the last 90 seconds I dumped 2 hand fulls of fresh baby spinach in the pan and added the cream dip. Thanks so much for following along with me! Aldi Artichoke Stuffed Chicken Cooking Instructions are very easy to follow. Thank you so much for taking the time to write. Be sure it is thawed and well-drained to remove excess liquid. Thank you for your patience! Amazing and excellent recipe! Your email address will not be published. Be sure and share below! Your email address will not be published. If you love cheesy, creamy spinach artichoke dip, get ready to swoon for baked spinach artichoke stuffed chicken! Next time I will brine my chicken first, slit to top rather than the side of the chicken breast (make boats more or less), then wrap them in bacon rather than secure with toothpicks, and bake in cast iron skillet in the oven. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). I have now made this four times! Im not a cook, I had never been a big fan of cooking. Thanks for sharing this delicious recipe. Hello, This meal I would recommend in flavor and speed for sure. Dr. Praeger's: Perfect Sliders. 4. Serenade Foods is recalling nearly 60,000 pounds of frozen, raw, breaded and pre-browned stuffed chicken products that could be contaminated with Salmonella Enteritidis, the USDA Food Safety and . Once you have seared you chicken in your skillet on both sides, transfer them to the oven and continue cooking until cooked right through. Thank you! Thanks so much for your review! , Your email address will not be published. Also look for 32 oz Bremer turkey meatballs, $4.49, Kirkwood spicy patty or sweet BBQ Zings or multipack stuffed chicken, $4.99, and Specially Selected authentic Italian pizza ($3.99) or Maryland or Boardwalk style crab cakes ($5.99). aldi artichokes, aldi finds, aldi herring, aldi nuts, aldi quiche, ambiano stand mixer, cat scratch house . Set air fryer temperature for 350F and timer for 20 minutes. Or, for carb lovers, pasta and rice are incredible with this. Im Melissa, mother of 4, who loves to make soul-warming comfort food that keeps the taste, but takes out the fuss. . Remove the damp paper towel. (Click to enlarge.). Enjoy! A low carb KETO approved winner of a chicken dinner, this Stuffed Chicken Breast Recipe has definitely won the family over! Was our first attempt at these type of meals from there and it totally put me off of trying anything else. We even had leftovers for the next day! Probably another gazillion calories, butsmile! Its so easy, but looks and tastes divine. This post contains affiliate links. Place in a medium bowl and add artichoke hearts, Monterey Jack, cream cheese and mayonnaise. That is great to hear! I will never purchase this again. Kirkwood Fresh Boneless Skinless Chicken Thighs (Dark): 5 oz = 1 Lean. Crispy on the outside and cheesy creamy on the inside, these low carb stuffed chicken breasts are an easy weeknight favorite. In a small bowl, combine seasoning for chicken - paprika, garlic powder, onion powder, salt and black pepper. This Pumpkin Spice Granola and Party, Read More Pumpkin Spice Granola and Party MixContinue, Today I am sharing the recipe for a delicious, healthy summer pasta salad. Thank you so much for this incredible recipe!! I seared the chicken and finished it in the oven. Then, line a baking sheet with foil or parchment paper and set aside. Totally up to you. I made this with my dad and we had such a great time. 1 8-oz. When ready to use, mix 1/2 cup milk or cream through to thin the consistency and reheat over medium-low heat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im Steph Wagner, a Registered Dietitian specializing in weight-loss surgery since 2009. This chicken will last a few days in the fridge. If you're wanting to save the reserved dip for later instead of using it in a cream sauce, simply refrigerate it up to 4 days OR freeze up to 3 months in a plastic container. 37. How long to cook in oven? Place chicken breasts on a prepared baking sheet and transfer into the preheated oven to cook for about 20 minutes, or until internal temperature of 165 F is reached. 2). Lay prepared chicken breasts on a baking pan, drizzle tops the side of each chicken breast with olive oil and sprinkle on Italian seasoning, garlic salt, and paprika. Delicious! Place 1 Tbsp of filling on each opened breast and fold over gently. Bake according to directions, adding 5-10 minutes to cooking time. Into the bowl of a food processor or blender, add the drained roasted red bell peppers and artichoke hearts. Calorie breakdown: 34% fat, 13% carbs, 53% protein. YES! /* Add your own Mailchimp form style overrides in your site stylesheet or in this style block.
Instead, its plain chicken with a pale green mushy filling. Winner!! Perhaps I was very hungry but my husband confirmed it was a delicious meal! This chicken may be frozen if you dont plan to eat it right away. (1 kg) boneless, skinless chicken breasts. The carbohydrates are 5 grams. Fat. def a keeper. I made it with fettuccini noodles for my hubby and daughter (they look at me crazy when I try to push extra healthy meals on them) and I made mine with spiralized zuccini noodles..DISH WAS ABSOLUTELY DELICIOUS ?? In a small bowl, combine broccoli florets, shredded cheese, and bread crumbs. If I had not already prepared dinner, thus for sure would be on the table. 25 Feb/23. 5 . Almond milk should work. Thank you so much for sharing! My hubs told me the other day that he loved Thin Mints (Girl Scouts) He had to go back for another box because the first one didnt work! Aldi Artichoke Stuffed Chicken Cooking Instructions. Pierce the washed sweet potatoes several times with a fork, then rub with a tablespoon of olive oil and season with salt and pepper. I LOVE this recipe, it was so juicy, easy to follow directions and my family is obsessed with it! To defrost it, place the package in the refrigerator for at least 12 hours. To make a fast spinach artichoke chicken filling, replace the sauted garlic with 1 teaspoon garlic powder. Looks fantastic. Cook, stirring occasionally, until just wilted, about 2 minutes. Add cream cheese and artichokes and stir until smooth and creamy. I have to say, the flavor of the broccoli stuffed chicken was really impressive to me! They are SO incredibly easy and sooo tasty. I served it with cauliflower rice. A nice piece of bread or some roasted potatoes would do the trick. Preheat the oven to 200C (or 180C fan-forced). Microwave for 3 minutes or until hot. Mozzarella is a fairly mild cheese, so substitutions like cheddar or gouda will add a more distinct flavor. Your email address will not be published. I loved this recipe. I will not buy again. (Vegan) So good. Use a sharp knife to cut a deep slit in each chicken breast to make a pocket. Lay prepared chicken breasts on a baking pan, drizzle tops the side of each chicken breast with olive oil and sprinkle on Italian seasoning, garlic salt, and paprika. Casa Mamita Taquitos. We were really impressed with how moist and flavorful the chicken was. excellent recipe , did not have cream cheese but had goat cheese turned out excellent. My mouth was so confused as were my eyes. See below for how to photos. OPEN CHICKEN BREASTS AND SPOON 1/4 CUP CHEESE MIXTURE INTO MIDDLE. COMBINE WELL AND SET ASIDE. In a large bowl combine thawed, well-drained frozen spinach, softened cream cheese, mozzarella, parmesan cheese, artichokes, garlic powder, salt and pepper. Thanks a lot , Hi Ivan! I stumbled upon Aldi's line of hot pockets liveGfree Stuffed Sandwiches almost by accident. In the meantime, Im making a batch of the dip for the Packer game today!!! Then season with salt and pepper, if desired. Just made this tonight for dinner. It can be cooked in an air fryer, and only takes about 25 minutes to cook through. The chicken is stuffed with a mixture of artichokes, cream cheese, Parmesan cheese, and garlic, then baked until golden brown. Such a quick and easy meal and obviously delicious! Now its time to stuff your chicken! I created this website in 2012 to offer my patients more help in daily post-op living. I am so glad that you found my site and that I could be of help to you! I dont remember how many I ate "Delicious, light, easy, and full of flavor," says recipe creator Emily. Thaw a 10 ounce package and make sure it is well drained. didnt have mozzarella, so used chopped up muenster slices, a little greek yogurt, red pepper flake, mayo and a splash of lemon juice to thin it a bit. . The FY23 Adopted Budget is $819.0M, which represents an 8.4% increase over the FY22 Adopted Budget. So happy to hear this! We welcome cash, EBT, Visa, MasterCard, Discover, American Express, most debit cards and all forms of contactless payment. Heat oil in a large cast-iron or other oven-safe skillet over medium-high heat. I made this for dinner guests and it was a hit! In under 15 minutes, you have in front of you the most incredible tasting stuffed chicken. I first tried the Spinach . . It was still delicious when warmed up for leftovers the next day. Kirkwood 93% Lean Fresh Ground Turkey: 5 oz = 1 Lean. This meal is so amazing and easy to make! This exactly hit the spot!! #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; }
However, the protein for one serving is 26 grams which is awesome. Fold top of chicken back over and bake for 20-25 minutes. . 5. He ate his in a corn tortilla and I ate mine in a bowl with diced fresh tomato and fresh cilantro. We will continue our progress in balancing public health, while moving our economy and schools forward, but also keeping investments at bay in order to prepare for a potential recession in the near future. This Easy Mexican Corn Dip is the perfect dish to bring to parties because its delicious and takes no time at all to throw together! Mary thats awesome! Thaw before baking. Remove from the heat and stir in both mozzarella and parmesan cheese. Honestly, it would probably be delicious with whole wheat pasta too : ). Cream cheese, mozzarella, parmesan, garlic, frozen (thawed) spinach and artichokes. Very carefully slice the chicken breasts open from the side using a sharp knife, but don't cut all the way through. That is great you made it your own! Next, take a baking dish and line it with parchment paper. I have tried this particular brand of the stuffed broccoli chicken & I was very unhappy. One bite packs a punch - a big wallop that's spicy, sweet, salty, sharp and creamy, all working in perfect harmony. Updated: March 23, 2022. Serve it with a creamy sauce for added flavor! It takes about 30 minutes to cook chicken. Total Spent on Groceries in February $101.14. First, place your Bacon Wrapped Stuffed Chicken in the air fryer and cook for 18-20 minutes at 375 degrees. Preheat your oven to 2o0C or 400F. This is the second time I have made this dish in the last two weeks for guests. Park Street Deli Artichoke Stuffed Chicken cost $6.99 for a 16-ounce package at the time of publication. Welcome! Season with pepper. I just keep it unbaked in the fridge and then heat it up in whatever method Im using it for. Gently press down on the broccoli so that it sticks to the chicken. 1/3 cup shredded mozzarella cheese 7 / 11. Made it twice in past two weeks and even made for company ! These dinners are all under the Park Street Deli Aldi private label, which includes a variety of deli products, dips, and appetizers such as layered dip, snack trays, Mexicali dip, chicken salad, street corn dip, mac and cheese, lobster roll dip, and more. My family loved it. Add to list. All Rights Reserved | Privacy Policy. This site uses Akismet to reduce spam. Slice chicken breast in half carefully and open up to a larger piece (butterfly). 1 (10 oz.) Replace them with an extra 4 oz | 120 g of frozen and thawed spinach. Items are limited and may not be available in all stores. Yum yum yum! I am admittedly, a terrible cook. Buttered noodles or a rice dish would go with it as well. The stuffing was barely recognizable as broccoli maybe 3 small pieces recognizable and had a strange sour taste. This was so so yummy! "It doesn't get much better than that!" Put mixture into a bowl and add the feta. First make a deep slit in the middle of the breast, lengthwise. Anywhere form 10 minutes to 15 minutes should do it without drying out your chicken too much! Thanks for sharing! Boneless Center Cut Pork Chop: 6 oz . Whisk to combine and then add in half of the spinach, the artichokes and chicken. . After researching a few recipes and trying a few other ones from other websites I found this page! SECURE CLOSED WITH TOOTHPICKS. Im really looking forward to trying it (hopefully this weekend). This will definitely be a staple meal in my house , Ah, yay!!! Fill chicken pockets with spinach mixture. 28g. I did it a little different. This was soooo good! p.s. I cant wait to try this someday. I love Aldis heat n serve entrees because they are easy for me to prepare and I know they are nutritious for my dad. Preheat your oven. This is amazing. could you use a already prepared store bought spinach artichoke dip?? Additional comment actions. Greek yogurt or sour cream may also be substituted. Stir well to combine. To check the temperature of baked chicken make sure to insert the thermometer tip in the thickest part of the chicken, not the filling. 3. Very carefully slice the chicken breasts open from the side using a sharp knife, but dont cut all the way through. Required fields are marked *. Then follow the heating instructions above. Take the chicken stock and deglaze the pan and then add in the creamy and Parmesan cheese. If youre always on the look out for a different way to enjoy chicken, then this recipe is perfect for you! Appetitos Buffalo Chicken Mac & Cheese Bites, $3.99. Close the chicken (like a closing a book), and bake for 20-25 minutes, depending on the size of your chicken breasts. Artichokes Canned artichoke hearts, chopped, or use marinated artichokes for an additional level of flavor. I substituted the milk and the sauce with whole whipping cream and water for consistency and to cut down on the sugars and carbs. Ive made this twice already first time i just stuffed the breasts and made extra sauce to top it and the second time i make it with pasta and this time i want to try it in my slow cooker!!! I normally serve this with mashed potatoes! In a large skillet saute garlic in olive oil over medium-high heat. Required fields are marked *. The artichoke stuffing added a nice depth of flavor, and the Parmesan cheese gave it a little bit of a cheesy kick. Add vegetable oil to skillet, bring to on medium high heat. Line a rimmed baking sheet with parchment paper and preheat the oven to 375 degrees F. Clean the mushrooms with a damp cloth, remove the stems and arrange the mushrooms on a parchment lined baking sheet. genova deli artichoke torta genova deli artichoke torta (No Ratings Yet) . In a medium sized bowl, mix together the cream cheese, spinach, artichoke hearts, garlic, mozzarella, and parmesan. Park Street Deli. This looks yummy! Using a thermometer is the most accurate way to tell when stuffed chicken is cooked to 165F (75C). I got 25-28 cookies out them. If youre looking for something similar in terms of texture and taste, try swapping in provolone or even ricotta. Ive includedenough of dip to make a creamy sauce to serve it with, or save the dip for later. If youre looking for a delicious and easy way to get your family to eat their veggies, look no further than this Aldi Broccoli Stuffed Chicken in Oven recipe. Add the artichokes, spinach, garlic, cheese, half the salt, and half the pepper. Oh yay! Slice the chicken breast into 1-inch slices. I love all your ideas and the way you changed it! Lean Aldi shopping list. Join. Thank you Jamie! In a mixing bowl, whip the cream cheese on high until fluffy. I used a warmed pkg of apricot chicken, jarred peaches, and some cooked faro plus a few other things, (dried cherries, pecans, green onions, whatever you like in A chopped salad) with a ginget dressing and it made an excellent lunch for 6. Cover and simmer for 10 minutes and then add in the rest of the spinach and mix it around. 1/4 cup seasoned dry bread crumbs Im glad you enjoyed it! How long to Cook Stuffed Chicken Breasts? Your email address will not be published. jim martin death couples massage class san diego beaver falls football genova deli artichoke torta. Nutrition information and ingredients. Take it off the stove and serve. MMM!! Mix next 7 ingredients, reserving 1/2 cup mozz cheese for the topping. Prices and labels may vary by location. Add the drained spinach to the skillet after the garlic has been sauteed. If you have a protein-heavy dish like steak or chicken, then youll want to balance it out with some vegetables. Im so happy to hear that! Fold top of chicken back over and bake for 20-25 minutes. The correct answer is "to get to the other side", as published in 1847. Lets Talk About Aldis Shameless Name Brand Packaging Imitation, Adventuridge Men's and Women's Hiking Boots. . It combines the same classic dip flavors into an easy recipe, which requires 15 minutes prep and bakes in the oven in minutes. Compare that to protein and carbohydrates which is 4 calories for one gram. Thank you. In a medium-sized bowl, combine the spinach, cream cheese, artichokes, mozzarella, parmesan and garlic; mix well to combine. Melissa. If you are an ALDI shopper like me, I highly recommend picking up their Spinach Artichoke Tzatziki made with Greek Yogurt. =). Aldi Artichoke Stuffed Chicken Cooking Instructions: Park Street DeliBroccoli or Artichoke Chicken Breast. This whole dinner came together in around 30 minutes and it was super satisfying. having a hard time getting chicken cooked all the way! Enjoy! Me and my husband loved it! Preheat oven to 375 degrees Fahrenheit. Im so sorry about this. In a large nonstick skillet heat tablespoon olive oil over medium heat. Yes, frozen chopped spinach may be substituted for the fresh baby spinach. Lay chicken on a flat surface and cut slit 3/4 of the way through without cutting all the way through. This was delicious and pretty easy to prepare. I cant wait to try your other recipes. I found this recipe, and thought to myself, UGH I hate artichokes they are so slimy and the Italian spice, yeah, not fond of that either. Thanks so much! My family loved it and ate it all up. Life update: October 2017 Its, Read More Healthy Pumpkin Banana BreadContinue, I am beyond excited to be partnering up with my friends over at ALDI to share a special, fall-inspired recipe with you all today! They do bake down a little, so dont press them too much. package frozen chopped broccoli, thawed and drained {{SelectedStore.Store.LocalizedDisplayName}} {{SelectedStore.Store.Address.Line1}} {{SelectedStore.Store.Address.Line2}} {{SelectedStore.Store.Address.City . Preheat oven to 400 degrees. I know it says to serve this immediately, but if that is not possible, is it okay to reheat it once I am ready to serve it? This recipe was THE BOMB! *. Thanks for following along with me! First, think about what type of flavor you want the cheese to impart on the dish- do you want it to be more mellow or sharp? Season with salt and pepper, then bake for 25-30 minutes or until cooked through. We recommend moving this block and the preceding CSS link to the HEAD of your HTML file. 1. I am so glad that you are finding it more and more comfortable in the kitchen. . Then, take the chicken breasts and stuff them with Cajun Stuffed Chicken Breast. Line a baking sheet with parchment paper or spray with cooking spray. Best, Melissa. Steamed broccoli or roasted Brussels sprouts go great with most meats. Asian Glazed Salmon. Apply a damp paper towel to your dish. ), Read More Sloppy Joe Stuffed Sweet PotatoesContinue, I feel like the whole meal prep thing has really been catching on lately. I made this recipe and the only thing different was that I added mushrooms instead of the artichokes and it was delicious!!! He hasnt complained once over the years! Bake in preheated oven for 20-25 minutes, or until chicken reaches an internal temperature of 165F. Your email address will not be published. The recipes are on desktop if you need them urgently! Then, take the chicken breasts and stuff them with the artichoke mixture. What kind of veggies do you think pair well with this dish? Nutritionally speaking, this option is more favorable to the pork carnitas. For thicker chicken breasts, cover your pan with a lid for a further 5 minutes, or until no longer pink in the centre. < everytime i need an idea to try something different I look at your instagram page it has a great variety to choose from. Yum! Wings are great roasted in the oven. The package describes this as "boneless skinless chicken breast with rib meat hand stuffed with artichoke, spinach, & Parmesan cheese.". All Rights Reserved. It tastes like mystery chicken with no flavor. Can I bake this instead? Its sold refrigerated and quickly heats in the microwave for an easy meal. Thank you for the wonderful recipe my entire family enjoys! Just grab a bag of frozen vegetables or whip up a side salad to make a meal in under 15 minutes! Hey! Preheat oven to 375 degrees. I was looking for an easy, healthy, and preferably vegetarian frozen lunch option to take to work, and I was tired of paying high prices for bland food from other grocery stores. If youre looking for an easy, flavorful weeknight meal, look no further than Aldis Broccoli Stuffed Chicken. Enjoy! Everyone enjoyed it. Instructions. Carefully cut open the side of the chicken breast to create a pocket. I served it without the cream sauce with jasmine rice. easy dinner recipe, easy weeknight dinner, greek yogurt, healthy recipe, spinach artichoke stuffed chicken breast, tzatziki. It was great. For longer storage, unbaked stuffed chicken may also be frozen. Best, I dont have an instagram account but after reading a post from another reader, Ill be downloading it just so I can follow your page!!! Flip and sear on the other side, covering pan with a lid, until cooked through, (about 6 to 7 minutes per side). Reserve the leftover dip for later. I am not much of a cook, but this was super easy and fun to make. This chicken breast is stuffed with sundried tomatoes, chopped spinach, feta, and mozzarella cheese. I didnt have any Italian seasoning to use but the meal was so good ill probably make it again without. Reduce the heat to low and add the artichokes and cream cheese. In a large skillet, heat 1 tablespoon olive oil over medium-high heat. Set half of the broccoli aside and then place the other half into a food processor or blender. What better way to enjoy chicken breasts than this? Making it again tonight!! Yay! Wow! Total Spent on Groceries in January $167.33 {this includes buying groceries on Fair Isle} Total Spent on Groceries in 2023 $268.47. Stir until the spinach is wilted. Janice you are very welcome!!! Props to him for stepping up on the cooking! For a bit of spice, add crushed red pepper or hot sauce to the filling. I need to make a dinner and then travel about an hour to a party, so I wanted to make it ahead of time and then just heat it up at the party. Open slit in chicken and fill with spinach artichoke stuffing. This chicken doesnt look very appetizing, but it tastes okay, if a bit bland. Thats great! I made the spinach artichoke chicken, and it was SO GOOD!

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